A bestseller! Ginger is a versatile root with nutritional qualities too numerous to list. This special blend of ginger, jaggery, chilli and spices is a versatile pantry staple. It is perfect with traditional South Indian favorites such as idli, dosa, pongal, upma, uthappam and pesarattu, but is equally compatible with bread, tortillas, and blends well with hummus, yogurt, cheeses, or mayonnaise to use in sandwiches and wraps.

Ingredients: Tamarind, Ginger, Jaggery, Roasted Fenugreek powder, Salt, Red chili powder, Roasted Fenugreek seeds, Mustard Seeds, Dried Red-chilies, Hing, Kadi patta (curry leaves), Sesame Oil