Stories
Classic lemon pickle for every palate
Posted: March 31 2021
The very name Lemon is associated with freshness. Lemon is an all season pickle suitable for all times and an all time favorite to all. 👉Hungry? A bowlful of hot steaming rice, a spoonful of ghee with a piece of lemon pickle is all that you need.👉Feeling hot and tired...
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Make Pulihora for your next party
Posted: March 31 2021
Ah! The favourite Naivedyam of Gods! Not just that. Along with fresh mango leaves thoranam, the colorful flowers and the scent of incense sticks. Pulihora (Puliodarai, tamarind rice, chitrannam) is a MUST on any auspicious occasion.
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Fresh sambar powder in 15 minutes
Posted: March 31 2021
Sambar is an all time favorite with all South Indian households. In fact it is so much associated with Madras (now Chennai) that the two cannot be separated from one another. It is versatile like Amitabh Bachan - with its universal appeal to the young and old alike.
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Making mouth watering gongura pachadi
Posted: March 31 2021
Gongura Pachadi or chutney (Pitwaa in Hindi- sorrel leaves in English) is an all time favorite of Andhra or Telugu people. Its blend of tang and spice is unique among pickles.
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Make Avakaya at home
Posted: March 31 2021
Avakaya is undoubtedly the KING of pickles. It is no exaggeration to say that you cannot find a single household in Andhra or Telangana without a jar full of this mouth watering, super spicy concoction.
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Humble Beginnings
Posted: August 21 2020
Our motivation for starting this business is that we did not find these traditional home made pickles in the market today.
We sell what we eat at home. We make these items as fresh as possible, get them from India by flight to ensure freshness and quality.
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